Rosnie and Marie Maude are back from their training and making valuable breadfruit pastries at our nursery home in La Sikri. This is a major milestone for our work, and now people from surrounding locales are pouring in to taste our konparet. So far, no one has gone home disappointed.

One of our missions is always to inform, so we're making sure the nutritional value is shared. This week we are experimenting with pricing materials per konparet. Next week, we’ll present the konparet in schools and share the importance of breadfruit and other nutritious foods.